Ingredients | A* | B | C | D |
---|---|---|---|---|
Radix Puerarae (Gegen) | - | 22.7% | 32.0% | 21.4% |
Herba Ephedrae (Mahuang) | - | 16.6% | 16.0% | 16.1% |
Radix Glycyrrhizae (Gancao) | - | 10.7% | 8.0% | 10.7% |
Radix Paeoniae Alba (Baishao) | - | 11.0% | 12.0% | 10.7% |
Ramulus Cinnamomi Cassiae (Guizhi) | - | 11.0% | 12.0% | 10.7% |
Rhizoma Zingiberis Recens (Shengjiang) | - | 16.6% | 4.0% | 16.1% |
Frutus Jujubae (Dazao) | - | 11.0% | 16.0% | 14.3% |
Daily dosage | 2 × 4 g | 2 × 5 g | 3 × 3 g | 2 × 5 g |