Fig. 1From: Abstracts from the 2nd International Symposium on Phytochemicals in Medicine and Food (2-ISPMF)The quenching ratio (F/F0) of (a) HSA and (b) BSA fluorescences with addition of apigenin, naringenin, luteolin, quercetin, taxifolin, isorhamnetin, hyperoside, kaempferol, astragalin, isoquercitrin and rutinBack to article page