Fig. 4From: Suitability evaluation on material specifications and edible methods of Dendrobii Officinalis Caulis based on holistic polysaccharide markerGrowth curves (a, b) of mice in different groups and comparison of growth at day 15 (n = 6) (*p < 0.05, **p < 0.01, compared with control group). FS fresh stem, DS dried stem, FD fengdou, P powder, B boiling, W infusion with hot distilled water, E brewing with 45% ethanol, L low dose, M medium dose, H high doseBack to article page