TY - JOUR AU - Hu, Yan AU - Wang, Zhe AU - Xia, Fangbo AU - Yang, Wen AU - Liu, Yuan-Cai AU - Wan, Jian-Bo PY - 2021 DA - 2021/03/12 TI - Simultaneous quantification of bioactive components in Chinese herbal spirits by ultra-high performance liquid chromatography coupled to triple-quadrupole mass spectrometry (UHPLC–QQQ–MS/MS) JO - Chinese Medicine SP - 26 VL - 16 IS - 1 AB - The Chinese medicinal wine made from herbal medicines became prevalent among Chinese people. The Chinese herbal spirit is composed of several herbal extracts, and has the certain health functions, such as anti-fatigue and immune regulation. The quality evaluation of Chinese herbal spirit is greatly challenged by the enormous and complex components with great structural diversity and wide range of concentration distribution. SN - 1749-8546 UR - https://doi.org/10.1186/s13020-021-00435-0 DO - 10.1186/s13020-021-00435-0 ID - Hu2021 ER -