Out | Area | Lower bound | Upper bound | Cut off value | Sensitivity | Specificity | p value |
---|---|---|---|---|---|---|---|
Bacteroides | 0.66 | 0.44 | 0.88 | 3.494 | 0.43 | 1 | 0.178 |
Lachnospiraceae; Other | 0.58 | 0.33 | 0.82 | 89550.33 | 0.93 | 0.2 | 0.520 |
Faecalibacterium | 0.53 | 0.29 | 0.77 | 96980.75 | 0.21 | 0.9 | 0.815 |
Lachnoclostridium | 0.55 | 0.31 | 0.79 | 19030.36 | 0.71 | 0.5 | 0.682 |
Parabacteroides | 0.77 | 0.57 | 0.97 | 18354.22 | 0.79 | 0.8 | 0.026 |
Streptococcus | 0.58 | 0.34 | 0.81 | 4847.02 | 0.57 | 0.8 | 0.520 |
Escherichia-Shigella | 0.55 | 0.31 | 0.79 | 3969.2 | 0.43 | 0.8 | 0.682 |
Lachnospiraceae NK4A136 group | 0.66 | 0.45 | 0.88 | 11207.62 | 0.43 | 1 | 0.178 |