From: Chinese red yeast rice (Monascus purpureus-fermented rice) promotes bone formation
Concentration of RYR extract (g/ml) | Control | 0.001 | 0.005 | 0.01 |
---|---|---|---|---|
PNP (0 hour) mean (SD) | 8.26 (0.95) | - | - | - |
PNP (24 hours) mean (SD) | 8.14 (0.53) | 7.50 (2.39) | 7.07 (1.54) | 9.74 (1.37) |
P-value* | Â | NS | NS | 0.039 |
PNP (48 hours) mean (SD) | 5.58 (0.57) | 6.62 (0.84) | 6.40 (0.50) | 6.46 (0.64) |
P-value* | Â | 0.033 | 0.024 | 0.033 |
PNP (72 hours) mean (SD) | 4.50 (0.32) | 3.89 (0.80) | 5.17 (0.42) | 5.81 (0.87) |
P-value* | Â | NS | 0.010 | 0.012 |