Table 2 The components of amino acids and microelements in S. williamsii
From: Phytochemicals and potential health effects of Sambucus williamsii Hance (Jiegumu)
Amino acid | Content (mg/100 mL) |
|---|---|
Aspartic acid | 8.295 |
Threonine | 2.253 |
Serine | 3.145 |
Glutamic acid | 9.759 |
Glycine | 2.876 |
Alanine | 3.152 |
Cysteine | 0.420 |
Valine | 2.615 |
Methionine | 0.451 |
Isoleucine | 2.158 |
Leucine | 3.588 |
Tyrosine | 1.784 |
Phenylalanine | 2.216 |
Lysine | 3.301 |
Histidine | 1.279 |
Arginine | 2.917 |
Proline | 3.946 |
Microelements | Content (μg/g) |
|---|---|
K | 752 |
Ca | 52.9 |
Zn | 1.53 |
Fe | 5.71 |
Cr | 0.09 |
Cu | 0.99 |
Mn | 0.48 |
Ni | 0.04 |
P | 145 |
Sr | 0.39 |
Ti | 0.35 |
V | 0.01 |
Al | 10.4 |
Ba | 0.46 |