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Table 2 Water contents of three batches of FS

From: Suitability evaluation on material specifications and edible methods of Dendrobii Officinalis Caulis based on holistic polysaccharide marker

Batches

Water content (%)a

FS 01

81.47

FS 02

83.52

FS 03

78.73

Mean

81.24

SD

2.40

RSD

2.96

  1. aAverage water content obtained from duplicate results
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Chinese Medicine

ISSN: 1749-8546

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